Mediterranean Cuisine
Prices are in Mexican pesos MXN. Tax included.
Starter
SALMON BRUSCHETTA (2 PC)
$120
Salmon whit cream cheese, fine herbs and balsamic.
Salads
MEDITERRANEAN SALAD (160 GR)
$150
Mix de lechugas, tomate deshidratado, garbanzo, aceituna negra, cebolla roja aliñada con vinagre de manzana, aceite de olivo orégano y esencia de ajo.
WATERMELON CAPRESE SALAD
$150
Slices of watermelon, mozzarella, carameliced red onion, basil vinaigrette and pinions.
Soups
TUSCAN SOUP (240 ML)
$150
Chicken broth, sausage, bacon, potato, cabbage, cream and crispy parmesan.
ROASTED TOMATO CREAM (240 ML)
$150
With olive ragout, fried prosciutto over sun dried tomato.
Main Cours
FETTUCCINE ALLE VONGOLE (180 GR)
$180
With baby clam and sauteed tomatoes, garlic and basil.
CHEESE RAVIOLI (180 GR)
$180
With creamy spinach pesto and roasted chicken strips.
PENNE ARRABIATA (180 GR)
$180
With spicy tomato sauce and black olives.
RISOTTO WITH CALAMARI (180 GR)
$220
Risotto with saffron sauce and sautéed squids.
FISH FILLET SICILIAN STYLE (180 GR)
$280
Tomato sauce with olives, capers, white wine and pesto risotto.
BEEF FILLET BORDELAISE (180 GR)
$320
Served with thyme potato and pepper sauce.
LASAGNE ALLA ROMANA (180 GR)
$260
Classic lasagna with lamb ragu and tomato sauce.
LEMON CHICKEN BREAST (180 GR)
$250
Roasted chicken breast served with potatoes and vegetables from the garden.
*ASK ABOUT YOUR OPTION OF GLUTEN FREE PASTA
Desserts
TIRAMISÚ
$130
SYMPHONY SORBET
$130
Vegetarian
Gluten free
Chef's special
If you have any food allergies, please inform your waiter.
Prices are in Mexican pesos MXN. Tax included.